Herb Rubbed Chicken
HERB RUBBED CHICKEN
Uno Chicago Grill Copycat Recipe
1/2 cup olive oil
2 cloves garlic, minced
1 tablespoon rosemary
1 1/2 teaspoons oregano
1 teaspoon pepper, cracked
1 teaspoon salt
6 boneless, skinless chicken breasts
Mix everything together except the chicken. Rinse chicken and dry. Rub all surfaces of the chicken herb mixture.
To Grill: Place chicken on grill over medium coals. Grill uncovered for 20-30 minutes until no longer pink. Turn after the first 15 minutes.
To Bake: Bake at 375 degrees for 45 to 55 minutes or until no longer pink. Do not turn.
Labels: Uno Chicago Grill