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New Menu Items at Papa Murphy



Papa Murphy’s New Items:

  • Taco Grande Pizza: Pizza dough topped with mozzarella, a mixture of salsa and refried beans, taco seasoning, Roma tomatoes, mixed onions, black olives, grated Cheddar cheese and choice of chicken or beef
  • Steak Fajita Pizza: Pizza dough topped with mozzarella, Angus steak, refried beans, salsa, sliced green bell peppers, onions, tomatoes, provolone and Cheddar cheeses

Availability: April 26 through May 30, 2016

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Papa Murphy's New Item: 

  • Buffalo Chicken Pizza, pizza dough topped with Frank’s RedHot sauce; grilled chicken; green onions; mozzarella, provolone and Cheddar cheeses; and a drizzle of creamy garlic sauce


Availability: Sept. 22 through Oct. 31, 2015

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Papa Murphy’s Take ‘N’ Bake Pizza


The chain celebrates summer with a line of BBQ Pizzas, for which the traditional tomato sauce is replaced by sweet and smoky KC Masterpiece barbecue sauce. The pizzas are topped with whole milk mozzarella cheese and a choice of chicken, steak or pork sausage, and priced at between $10 and $11. The pizzas will be available through Aug. 30, 2015.

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Papa Murphy's New Items:

  • Steak Fajita Pizza: Pizza dough topped with refried beans, salsa, mozzarella, Angus steak, sliced green bell peppers, onions, tomatoes, provolone and Cheddar cheese


Availability: An unspecified limited time

Taco Grande Pizza (pictured): Pizza dough topped with mozzarella, a mixture of salsa and refried beans, taco seasoning, choice of chicken or beef, Roma tomatoes, onions, black olives and Cheddar cheese, $10 to $12, depending on location

Availability: Through May 18, 2015

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Papa Murphy's New Items 

  • Angus Steak: Available as a topping on any pizza, price varies by location
  • Spicy Fennel Sausage: Available as a topping on any pizza, price varies by location
  • Roasted Garlic: Available as a topping on any pizza, price varies by location

Availability: Permanent

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